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Senegalese cooking

Bananas donuts with chocolate sauce

Bananas donuts withe chocolate sauce For about  35 donuts : 4 large ripe yellow bananes (about 800 g), 160 g flour, 5 g baking powder (about...

Braised chicken

Recipe of braised chicken or grilled chiken   For 2 persons : Difficulty : easy Average cost Duration : 1 h   ingrédients :   2 large chiken legs (you can also choose...

Firire (fish and sauce)

How to cook fish and sauce Key words : firire, firiire.   (initial article: 20/05/2011? updated on 17/11/2016) For 2 people Total duration : 1 h Preparation 30 min Cooking time...

Spaghetti with beef

I propose here a very detailed recipe of beef spaghetti. Many people prepare this recipe by doing two separate actions : cook the meat sauce...

Lamb couscous

The recipe for couscous lamb.   Duration : 1h 30 Difficulty : easy A verage cost For 6 persons   Ingrédients : 500g of fine grain couscous, 30 g of butter, 50...

Chili con carne

Recipe from chile con carne (chili with meat).   For 6 persons. Duration : 1 hours Difficulty : easy Average cost   Ingrédients :   5cl oïl; 500 g ground beef; 2 onions;...

Nature rice recipe

Recipe rice nature Ingredients : For 4 people : 500g of rice A teaspoon of salt With 75cl of water Preparation : Heat the water in a saucepan. Add the washed...

Orange Banana Smoothie

Orange Banana Smoothie recipe Duration : 10 min Difficulty : very simple Cost: not expensive at all Ingredients : 1 banana, 4 oranges, a few ice cubes (about 3). Smoothie...

Ceebu yapp – Senegalese rice and beef

Ceebu yapp (thiebou yapp) : senegalese rice and meat Duration: 1h30 Difficulty: medium Cost : medium Servings : for 6 persons Ingredients for ceebu yapp : 500g of rice (basmati...

Ginger juice

Senegalese ginger juice With its spicy taste and refreshing side, ginger juice is very popular in Senegal. With the juice of bissap and the juice...